Learning Outcomes

What is Sustainability?

Human Consumption Patterns and the Rebound Effect

Lesson Summary

In this module, you will be introduced to the definition of sustainability and how it applies in the modern context, the basic facility before the IPAT equation can be used, the various patterns of human consumption and the major factors which play roles in the understanding of unsustainable impacts.

Climate Processes: External and Internal Controls

Modern Climate Change

Climate Projections

In this module, you will be introduced to how climate processes and principles work, how they are observed by scientists and how these principles by producing greenhouse gases humans are altering the physical properties of the atmosphere in such a way as to increase its ability to retain heat, theoretical prediction of a warming world, measuring temperature, and how to attempt to predict the climate of the future.

Biogeochemical Cycles and the Flow of Energy in the Earth System

Biodiversity, Species Loss, and Ecosystem Function

Soil Profiles and Processes

In this module, you will be introduced to the biogeochemical cycles, the nature carbon cycle, the nature water cycle, the nature nitrogen cycle and how humans interact with them, biodiversity, ecosystem functions, soil health, soil erosion and soil sustainability.

Water Cycle and Fresh Water Supply

Water Pollution

Mineral Resources: Formation, Mining, Environmental Impact

In this module, you will be introduced to the composition of water on the Earth, forms of water, the water cycle, sources of water, chemistry of water, water pollution, water pollutants, point and non-point sources of pollution, importance of minerals, formation of ore deposits, mining and processing ore and sustainability issues.

Diploma in Environmental Management - First Assessment

You must score 80% or more to pass this assessment.

Tragedy of the Commons

Environmental Valuation

Evaluating Projects and Policies

In this module, you will be introduced to how economists define environmental outcomes, positive and negative externalities, public goods and common-property resources, the measures of value, willingness to pay, willingness to accept, the three parts of the environmental evaluation toolkit; direct, revealed preference and stated preference, important features of costs, cost-benefit analysis, criteria for evaluating a project and incentive policies.

Systems of Waste Management

Government and Laws on the Environment

Risk Assessment Methodology for Conventional and Alternative Sustainability Options

In this module, you will be introduced to environmental regulations governing waste management, waste management strategies, government regulations set for the protection of human health and the environment, four steps of risk assessment, estimating the dose received and exposure pathway, cumulative cancer and non-cancer risks, evaluating uncertainties in risk assessment.

Sustainability Challenges

Environmental Challenges in Energy, Carbon Dioxide, Air, Water and Land Use 1

Environmental Challenges in Energy, Carbon Dioxide, Air, Water and Land Use 2

In this module, you will be introduced to the history of human energy use, challenges of continued reliance on fossil energy, the time scale for transition in energy use, environmental impacts of energy use, different energy sources based on environmental impact, and global capacity for non-renewable energy sources.

Energy Sources and Carriers 1

Energy Sources and Carriers 2

Energy Sources and Carriers 3

Energy Uses

Applications of Phase Change Materials for Sustainable Energy

In this module, you will be introduced to the components of electricity, link between electricity generation and carbon emissions, sequestering carbon in geologic formations, sources of renewable energy, motivations for biofuels production, types of catalytic and biocatalytic routes to produce biofuels and biochemical, thermodynamic principles of a heat, types of geothermal systems, combined heat and power (CHP) as an alternative energy source, Phase Change Materials (PCM) and its applications.

Sustainability and Buildings

The Sustainable City

In this module, you will be introduced to living in a sustainable city and how technology influences the form and pattern of a sustainable city, connections between the design of cities and resource use, ways buildings affect the environment and characteristics of sustainable buildings.

Climate Action Planning

Sustainable Transportation

Sustainable Storm Water Management

In this module, you will be introduced to moving to a sustainable energy economy, the path to a sustainable energy economy, an automobile-based system of transportation, why transportation is a derived demand, accessibility and mobility, storm water runoff, managing storm water runoff and conventional and innovative techniques to address water pollution.

Diploma in Environmental Management - Second Assessment

Diploma in Environmental Management - Course Assessment

Learn about the environment and different energy management systems with this free online diploma program course.

Diploma in Environmental Management

This free online certificate course on Environmental Management will introduce you to climate change, sustainability, and the IPAT equation. You will study climate processes, biogeochemical cycles, water pollution, the different types of pollutants, sources of pollution, environmental regulations, and waste management strategies.

This free online Environmental Management diploma program will teach you the definition of sustainability and how the IPAT equation can be applied with various patterns for human consumption. Next you will learn about various climate processes and how they work, as well as about altering the physical properties of the atmosphere by producing greenhouse gases. 
Furthermore, in this free distance learning certificate course, you will be learning about biogeochemical cycles like the water, nitrogen and carbon cycles and their interactions with the ecosystem. You will also be introduced to water pollution, types of pollutants and the sources of pollution. Then, you will study the environmental regulations governing waste management, waste management strategies and the history of human energy use. Finally, in this free online diploma program course you will be learning about carbon emissions, combined heat and power and how to build a sustainable energy economy.
This free online course will be of great interest to students, individuals and professionals with an interest in learning about or working in the area of environmental management. Upon successful completion of this online certificate course, you will gain valuable skills and knowledge on waste management, climate change, sustainability as well as pollution. Enroll in this course today and start learning about environmental management.

BloomTech’s Downfall: A Long Time Coming

Udemy Announces Layoffs Without Saying ‘Layoffs’

The Business of Online Education: A Deep Dive Into Udemy’s Financials

Open edX Conference 2026: Program, Workshops & Registration

Four Months After Unveiling Ambitious AI Roadmap, Udemy’s Co-founder CTO is Out

Coursera and Udemy Shareholders Approve Merger With 99% of Votes

Class Action: 50,000 Seek Payouts, Costing Coursera, Udemy Millions

6 Best Courses to Become an Influencer in 2025

10 Best Guitar Courses for Beginners in 2025

9 Best GIS Courses for 2025: Navigating Spatial Data

Udacity’s 2021: Year in Review

Harvard Launches Two New Free Certificate Courses

[2025] 470+ Hours of Free LinkedIn Learning Courses with Free Certification

University of Sheffield Ends 11-Year Partnership with FutureLearn

Can an AI Teach AI? Learning From an Avatar

31 Most Popular Online Courses Starting in June 2024

Introduction to Manual Handling

Manual Handling Injuries and Prevention

Manual Handling Risk Assessments

Manual Handling Legislation

The Maximum Weight You Can Lift

Risk At Work

Good Handling Technique

In this module, we will be going through the tips, techniques, and risks associated with transporting material manually. A detailed guide on the risks associated with manual handling and how to prevent injuries shall be provided. The role of legislation and incorporating the proper technique while transporting heavy materials will also be examined.

Fundamentals of Manual Handling - Course assessment

Learn how to manage the risks associated with manual handling and lifting in this free online health and safety course.

Fundamentals of Manual Handling

This health and safety course examines the basic concepts associated with the lifting of heavy objects in the workplace and explains how to make manual handling as safe as possible. Poor lifting techniques lead to many injuries each year so we outline the rules, regulations and techniques that ensure that both employers and employees can safeguard themselves from harm. If your work involves manual handling, enrol now to learn how to manage risk.

Introduction to Security Management

Organisational Security Management

Security Risk Analysis and Risk Reduction

Physical and Information Security Protection

Business Resilience and Crisis Management

Cyber Security and Fraud Prevention

Security Investigations and Threat Awareness

Laws and Regulations

In this module we will learn the basic functions and role of safety management. We will explore the concepts of responsibility, authority, and accountability in safety management. We will then learn about some of the key functions that protect an organization from all types of risks, threats, and fraud.

Course assessment

This free online course teaches how security management works, what functions it has and what risks it poses.

Security Management

This course introduces us to the essential functions and role of safety management. We will examine the organisational structure of safety management and the organisational principles. We will then learn about crucial functions that protect an organisation from all types of risks, threats and fraud. Then, we will explore the importance of physical security and the role of information security protection in organisations.

Introduction to Crisis Management

Preparing for a Crises

Responding to and Recovering From Crises

In this module, you’ll be introduced to the concept of crisis, its various forms, and its impact on organisations. You’ll learn how to identify potential threats, develop contingency plans, and establish response teams. You’ll be guided through the key elements of crisis communication, including strategies for recovery and post-crisis evaluation.

Course Assessment - Introduction to Emergency Crisis Management

Learn how to prepare for emergencies and help communities respond to crises and disasters in this free online course.

Introduction to Emergency Crisis Management

Emergencies caused by various factors can happen unexpectedly. Such disasters disrupt existing systems, making it crucial to be prepared with a thought-out strategy to respond efficiently in crisis situations. This crisis and disaster management course provides such strategies and explains how to handle emergencies. We explore the stages of crisis management and show you how to plan for emergencies and communicate with stakeholders during crises.

Introduction to Food Allergies

Allergen Management in Food Preparation

Communicating Allergen Information

Developing Allergen Management Plans

In this module, you will learn what food allergies and food intolerances are. The lessons discuss how to identify food allergens and prevent cross-contact during food handling and storage. You will understand allergen labelling regulations, how to communicate allergen information, and first aid protocols in the case of allergic emergencies.

Course assessment - Food Allergen Awareness

Learn how to properly label ingredients to prevent allergic reactions in this free online allergen management course.

Food Allergen Awareness

Nearly 10% of the population is allergic to certain ingredients. This means that food manufacturers and services must lower the risk of allergic reactions by providing consumers with clear information and alternatives. This food safety course identifies common food allergens and explains how they affect the body. We go over the regulations governing ingredient labelling and show you how to implement allergen control to protect customers.

History of Food Safety Management Systems

Publication of ISO 22000:2018

Important Definitions in ISO 22000:2018

In this module you will be able to know about the history of Food Safety Management System including the ISO 22000 and the FSSC 22000. This module also covers the details about the publication of ISO 22000:2018 Standard. Explanation and activities on important terminologies and concepts (selected from ISO 22000:2018 standard) are also included in this module.

Leadership Role and Context of Organization

Risk Management and Support Provision

Operations Management

In this module you will learn the expectations of the standard regarding top management to exhibit a leadership role. This module will help you to familiarize yourself about the requirements of the standard to conduct analysis on context of organization and how a food organization can manage it. Also the module covers risk and support management functions. Lastly the module explains the main part of the standard which is on Operations of the Food Safety Management System.

Monitoring, Measurement, Analysis and Evaluation

Internal Audits and Management Reviews

Improvement

This module explains the Check part of the standard which is performance evaluation. This module enlightens performance evaluation at operational level which covers monitoring, measurement, analysis, and evaluation. Also this module describes Performance evaluation at management system level which covers internal Audits and management Reviews. Finally this module incorporates explanation on continual improvement.

ISO 22000:2018 - Elements of Food Safety Management System - End of Course assessment

Learn about how to manage Food Safety Management Systems with this free online ISO 22000:2018 course.

ISO 22000:2018 - Elements of Food Safety Management System (FSMS)

This free online ISO 22000:2018 course will teach you about the Elements of Food Safety Management System (FSMS). FSMS is a collaborative and systematic approach to effectively managing food safety risks. With this course, you will learn how this standard works and the potential benefits it can offer to food organizations. You will also study the requirements of the standard for conducting analysis and how a food organization can manage this.

Introduction to Facilities Management

Duties of a Facility Manager

In this module, you will learn about the various aspects of facilities management and will be apprised of all the necessary information a facilities manager should know to be able to carry out several duties successfully. Upon that, you will also learn about the legal considerations attached to various departments in a facility.

Facility Management - Maintenance and Repairs - Course Assessment

Explore facility management to ensure the efficiency of any organisation with this free online course.

Facility Management - Maintenance and Repairs

In this course, we will introduce you to the basic concepts of facilities management and the various roles of a facilities manager. You will learn about the ins and outs of the numerous duties of this profession like lease purchase, vendor management, health and safety, maintenance and repair. We will show you the importance of having a well-managed workplace and how it can affect employees' productivity and behaviour.

Introduction to Risk Assessment

The Three Processes of Risk Assessment

Identifying the Organizational Hazards

This module presents discussions on important aspects of organizational risk assessment and control in the workplace. Through this module, you will be able to define risk assessment and its importance. Moreover, you will also learn about the reasons for conducting this assessment along with its goals. Lastly, hazard identification is also given.

Risk Assessment & Control - Health & Safety - Course assessment

Learn how to conduct a risk assessment and hazard identification for your organization in this free online course.

Risk Assessment & Control - Health & Safety

This short course is designed to teach its enrollees the importance of conducting a risk assessment as part of organizational health and safety management. It discusses various aspects of risk assessment, such as its essential steps, the reasons for conducting a risk assessment and the goals. The course also contains sufficient learning material on hazard identification and the method of ranking these risks.